{"title":"Vino Vino","description":"\u003cp\u003e We are Vino nuts. As least interventionist as possible and well done. There are gems, wines from friends, wines from friends of friends. From Muscat to Mourvèdre, from well-known vineyards and other little-known lands, we select wines based on taste, encounters and occasions. \u003cbr\u003eA collection set to grow and evolve!\u003c\/p\u003e\n\n\u003cp\u003e Good tasting !\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cem\u003eWe have a lot of natural wines, but also wines that are well accompanied to avoid any deviation. In case of doubts, or potential deviance, we always put a little word about it in the product description or simply withdraw the wines from sale while waiting for them to be ready ;)!\u003cbr\u003e\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cem\u003e\u003cstrong\u003ePS: if you are new to natural wines, read these few words.\u003c\/strong\u003e\u003cbr\u003e These are live drinks, which come from vines not treated with chemicals, with little or no added sulphites. They are also very sensitive to the lunar calendar. Drinking them on flower or fruit days will allow them to express their best potential. You can drink them on leaf days if you wish, but we advise you to avoid root days. If you want a lunar calendar, don't hesitate to send us a little message :)\u003c\/em\u003e\u003c\/p\u003e","products":[{"product_id":"mezcal-del-maguey-san-luis-del-rio-azul","title":"Mezcal Del Maguey - San Luis del Rio \"Azul\"","description":"\u003cp\u003e \u003cstrong\u003eDel Maguey Single Village Mezcal - San Luis Del Rio \"Azul\"\u003c\/strong\u003e\u003c\/p\u003e\n\n \u003cp\u003eDuring the blue agave shortage in Jalisco in 2000-2004, truckers came to buy Espadin agaves from Paciano Cruz Nolazco in order to maintain Tequila production. With them, they brought small blue agave plants to prevent a possible shortage. 7 years later, having not come to look for mature agaves, Paciano therefore produced a mezcal with these plants, following traditional production methods. A rare opportunity to taste the intersection of the aromas of Tequila from Jalisco and mezcal from Oaxaca.\u003cbr\u003e An atypical and exceptional mezcal that we really like!\u003c\/p\u003e\n\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e \u003cstrong\u003e70cl -\u003cmeta charset=\"utf-8\"\u003e 47%\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cem\u003eDel Maguey Single Village Mezcal was created in 1998 by renowned artist Ron Cooper. Working today with 14 families in 14 different villages in Oaxaca and Puebla (Mexico), it is one of the most beautiful ranges of artisanal and ancestral mezcals.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e","brand":"Bibine Club","offers":[{"title":"Default Title","offer_id":41521746182296,"sku":"azul","price":100.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0477\/5342\/9144\/files\/5AC5632A-D6F6-43A0-BF6B-C4FE895AFC79.png?v=1719324592"},{"product_id":"j-riegers-co-caffe-amaro","title":"J.Rieger's Co - Caffè Amaro","description":"\u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp\u003e\u003cspan style=\"color: #000000;\" data-mce-style=\"color: #000000;\" mce-data-marked=\"1\"\u003e\u003cstrong\u003eJACOB RIEGER\u003cspan\u003e \u003c\/span\u003e-Caffe Amaro\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cp class=\"p1\"\u003e Caffè Amaro is a unique take on coffee liqueurs. Amaro (the Italian word for \"bitter\") is a category of liquor characterized by its bitter, herbal, and slightly sweet flavor that arises from the use of plants, herbs, and cane syrup. Caffè Amaro is a spirit of collaboration with Kansas City coffee roasters Thou Mayest. The liquor spends a short time in a whiskey barrel, resulting in a rich, bittersweet flavor.\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003e🍸 Caffe Amaro can be enjoyed chilled alone or on ice, after a meal. It\u003c\/span\u003e is perfect for cocktails, such as the espresso martini. \u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"page\" title=\"Page 3\"\u003e\n\n\u003cdiv class=\"section\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cp\u003e \u003cstrong\u003e70cl - 31%\u003c\/strong\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n \u003cp\u003e\u003cem\u003eJ.Rieger's is a brand of whiskey created in 1887 in Kansas City, Missouri by an Austro-Hungarian immigrant, Jacob Rieger. Although it was enjoying great success, the distillery had to close its doors in 1920 due to Prohibition. In April 2010, 90 years after the start of Prohibition, the idea of ​​bringing back the historic distillery was dreamed up by Ryan Maybee, a Kansas City bartender. Ryan opened his speak-easy bar in the basement of the Rieger Hotel in 2009, without knowing its history. A year later he opened a restaurant on the ground floor of the building and met Andy Rieger on the opening night, who at the time was the only living “Rieger” of Jacob's lineage. After a brief introduction, Ryan casually told Andy that they should bring back the old distillery. In 2014, they (re)launched the brand under the direction of Dave Picklerell (Maker's Mark), with the aim of re-establishing J. Rieger \u0026amp; Co. as one of the best whiskey producers in the country. Kansas City Whiskey quickly gained national attention, being named to the Top 4 Best New International Spirits or Cocktail Ingredients at the 2015 Tales of the Cocktail Spirited Awards.\u003c\/em\u003e\u003c\/p\u003e\n\n \u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003cem data-mce-fragment=\"1\"\u003eExclusive import Bibine Club\u003c\/em\u003e\u003c\/strong\u003e \u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv title=\"Page 3\" class=\"page\"\u003e\n\n\u003cdiv class=\"section\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e","brand":"Bibine Club","offers":[{"title":"Default Title","offer_id":42380729843864,"sku":"","price":38.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0477\/5342\/9144\/files\/63B1FE3A-F341-43E7-B3B7-162A92044E08.png?v=1718287378"},{"product_id":"ama-brewery-basque-bi","title":"AMA BREWERY - BI","description":"\u003cp\u003e \u003cstrong\u003eAMA - BI\u003c\/strong\u003e\u003c\/p\u003e\n\n \u003cp\u003eBi is produced with Sri Lankan lemongrass. It develops aromas of citrus and aromatic herbs with a strong dominance of lemon. In the mouth the white flowers mix with ginger, juniper, galangal with a finish of white pepper. Its texture is crunchy with elegant and fine bubbles.\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan class=\"emoji\"\u003e🍸 Bi will be drunk between 9 and 11°C as an aperitif in a wine glass.\u003c\/span\u003e Very versatile, it also goes very well with shellfish, grilled fish, Asian dishes and citrus or dairy desserts. It is also perfect for preparing refreshing cocktails.\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong data-mce-fragment=\"1\"\u003e75ml - 1.5%\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e \u003cem\u003e\u003cmeta charset=\"utf-8\"\u003eAma is a delicious new natural fermented beverage, also called Kombucha or Pet Nat Tea. It is finely sparkling, refined and low in alcohol. These drinks have been designed to be drunk alone, to complement a pairing or a cocktail menu, without compromising on the experience.\u003c\/em\u003e \u003cbr\u003e\u003cem\u003eThey were created by Dani Lasa \u0026amp; Ramon Perisé, the R\u0026amp;D heads of Mugaritz. They teamed up with sommelier Sancho Rodriguez and called on tea expert Henrietta Lovell to develop extraordinary recipes.\u003c\/em\u003e\u003cbr\u003e \u003cem\u003eThey started in a garage in an alley in San Sebastian, working with scoby as a food. And finally, through research and experimentation, they made surprising drinks.\u003cspan class=\"Apple-converted-space\"\u003e\u003cbr\u003e\u003c\/span\u003e Pet nat teas are brewed with passion in the Spanish Basque Country with local spring water, tea and high quality herbs. Pure Basque mountain water has exceptionally low minerality and highlights the complex flavors created during fermentation.\u003c\/em\u003e \u003cbr\u003e\u003cem\u003eDepending on the composition of these infusions and the action of the SCOBYs, the micro-batches are ready to be bottled between one and three weeks later, when the simple sugars, yeasts and bacteria have reached the right balance. . The closed environment of the bottle means that the bacteria are deprived of air and unable to excessively acidify the drink. Yeasts, for their part, continue to transform simple sugars into bubbles. As the bubbles mature, they decrease in size, becoming more integrated into the liquid. The aromas intensify, the flavors harmonize and the mouth becomes silky. The kombucha is released to the market after a minimum of six months of aging in the bottle. When it is more rounded and each brew has developed a distinct character that results in an exceptional drinking experience.\u003c\/em\u003e \u003cbr\u003e\u003cem\u003eBrewers recommend serving it like a good wine, champagne or even craft beer. As an aperitif or as an integral part of the menu.\u003c\/em\u003e\u003cbr\u003e \u003cem\u003eServe in a wine glass between 9 \u0026amp; 11°C.\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e\u003cem\u003e\u003cspan class=\"Apple-converted-space\"\u003e\u003cstrong\u003eExclusive import Bibine Club\u003c\/strong\u003e\u003c\/span\u003e\u003c\/em\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e","brand":"Bibine Club","offers":[{"title":"Default Title","offer_id":42489021759640,"sku":"AMABI","price":20.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0477\/5342\/9144\/files\/Ama_-_Bi.png?v=1731613097"},{"product_id":"bibine-club-carte-cadeau","title":"CLUB GIFT CARD","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e \u003cspan\u003eDiscover the ideal gift to surprise your friends with an unforgettable experience at Bibine: our gift cards. Give them the freedom to choose from our incredible selection of wines, spirits, appetizers and much more. With a Bibine gift card, they will be able to explore taste treasures from around the world, at their own pace.\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan\u003eWhether for a wine lover, cocktail enthusiast, or spirits connoisseur, our gift cards are the perfect way to celebrate your friends' unique tastes. Give them the opportunity to discover new flavors, explore new regions, and create memorable memories.\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e \u003cspan\u003eBibine gift cards are easy to buy and give. Simply choose the card amount, add a personalized message, and we'll take care of the rest. Your friends will be able to select their favorite products, whether fine wines, prestigious whiskeys, artisanal mezcals, or any other treasure from our selection.\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003e Much love!\u003c\/p\u003e","brand":"Bibine Club","offers":[{"title":"€10.00","offer_id":42510617804952,"sku":"","price":10.0,"currency_code":"EUR","in_stock":true},{"title":"€25.00","offer_id":42510617837720,"sku":"","price":25.0,"currency_code":"EUR","in_stock":true},{"title":"€50.00","offer_id":42510617870488,"sku":"","price":50.0,"currency_code":"EUR","in_stock":true},{"title":"€100.00","offer_id":42510617903256,"sku":"","price":100.0,"currency_code":"EUR","in_stock":true},{"title":"€200.00","offer_id":42510617936024,"sku":"","price":200.0,"currency_code":"EUR","in_stock":true},{"title":"€300.00","offer_id":42510617968792,"sku":"","price":300.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0477\/5342\/9144\/files\/carte-cadeau.png?v=1700756103"},{"product_id":"never-never-oyster-shell","title":"Gin Never Never - Oyster Shell","description":"\u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp\u003e \u003cstrong\u003eNEVER NEVER - Oyster Shell\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e Gin made from oyster shell. Yes yes ! \u003cbr\u003eOyster shell is an ingredient that brings minerality and a subtle character of sea spray. Flavor supported by the carefully considered inclusion of other coastal ingredients such as the Wax Flower (Geraldton Wax) which is a small shrub endemic to Australia. We also find orch (Salt Bush) which is a rather fatty plant, Tasmanian seaweed (Tasmanian Wakame), coastal daisies and round mint (which is not mint, but a kind oregano). They also add a little white grapefruit to bring even more freshness. \u003cbr\u003ePacific oysters, from Kangaroo Island, were used in the production of gin; after their contents have been consumed at the distillery bar. The shells are then cleaned and added to the still. Only about ten shells are needed to convey the subtle flavor that is required.\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003eTheir inclusion brings a vibrancy to the complexity of the gin, a silky texture and a savory note essential to communicating the coastal character that Never Never wanted to demonstrate.\u003cspan class=\"Apple-converted-space\"\u003e\u003cbr\u003e\u003c\/span\u003e Never Never Oyster Shell Gin is one of the few oyster shell gins available in the world. \u003cspan class=\"Apple-converted-space\"\u003e\u003cbr\u003eOn the nose, fresh sea spray, split lime leaves and fragrant grapefruit zest emerge\u003c\/span\u003e . \u003cbr\u003eThe palate expresses the saline and savory minerality of the oyster shell and wakame. Then notes of combava, lemongrass, pine and coriander arrive in the mid-palate.\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003e🍸\u003c\/span\u003e Oyster Shell is the perfect gin for all dry martini lovers. For those who love a Gin-To, it pairs wonderfully with Fever Tree Mediterranean Tonic and a garnish of lime leaves, kaffir lime or oyster leaf.\u003cbr\u003e Personally, we always leave a bottle in the freezer and it can be drunk on its own, or with a grapefruit zest.\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e \u003cstrong\u003e50cl - 42%\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\n \u003cp class=\"p1\"\u003e\u003cem\u003eAs with many good Australian stories, Never Never began over a pint in a pub. Tim, George \u0026amp; Sean are three friends passionate about flavors and know-how, who decided to pool their money to buy the last piece of the puzzle: a 300 liter hybrid pot and column still, which they named Wendy. They set it up at the back of a brewery on the outskirts of Adelaide in southwest Australia, and the adventure began.\u003cspan class=\"Apple-converted-space\"\u003e\u003cbr\u003e\u003c\/span\u003e Starting a small business is not for the faint-hearted, especially in the crowded market of the modern gin scene. But while they may have chosen to step into the unknown, it wasn't without the knowledge and passion to back them up.\u003c\/em\u003e \u003cbr\u003eThe obsession with\u003cspan\u003e \u003c\/span\u003e\u003cb\u003eTim\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003efor distilling and brewing is hereditary – a descendant of the Gilbey family of distillers in Scotland, he was tinkering with stills and fermenters in his garden long before he had a full-scale distillery to play with.\u003cspan class=\"Apple-converted-space\"\u003e\u003cbr\u003e\u003c\/span\u003e Experience\u003cspan\u003e \u003c\/span\u003e\u003cb\u003eGeorge\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003eis in finance - but don't hold that against him. Always a whiz at science, he traveled the world in search of the skill of flavor production (including lessons in brewing and distilling). He was drawn to the world of flavors and he knew that when he made his own spirits, it would be in his hometown of Adelaide, inspired by the quality craftsmanship the region is known for. \u003cbr\u003e\u003cb\u003eSean\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003ecomes from a hospitality background as a career bartender and passionate cook (a Masterchef contestant, yes yes!). He is well-versed in the flavor manufacturing process and has extensive marketing and brand management expertise, which stems from his work as a national ambassador for a distributor.\u003cspan class=\"Apple-converted-space\"\u003e\u003cbr\u003e\u003c\/span\u003e Never Never has grown considerably since its creation and the very small space they occupied became far too narrow for the production demands. They have built their own distillery, in McLaren Vale, which has a bar where you can come and taste gins and oysters, with breathtaking views of Never Never Land.\u003cbr\u003e \u003cem\u003eWhat is Never Never Land? The vast expanse of the Australian outback stretching beyond the horizon, from which they got their name, but also their spirit of adventure.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003e\u003cem\u003eExclusive import Bibine Club\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Bibine Club","offers":[{"title":"Default Title","offer_id":46468051009862,"sku":"","price":38.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0477\/5342\/9144\/files\/3_08767f14-bd1e-45b9-b360-2a237e938863.png?v=1702445516"},{"product_id":"never-never-fancy-fruit-cup","title":"NEVER NEVER - Fancy Fruit Cup","description":"\u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp\u003e \u003cstrong\u003eNEVER NEVER - Fancy Fruit Cup\u003c\/strong\u003e \u003c\/p\u003e\n\n\u003cdiv title=\"Page 3\" class=\"page\"\u003e\n\n\u003cdiv class=\"section\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n \u003cp\u003e\u003cspan\u003eFancy Fruit Cup is a contemporary ginfusion that combines Triple Juniper gin with Earl Gray tea and an Australian liqueur. Never Never has teamed up with\u003c\/span\u003e \u003cspan\u003eMarionette\u003c\/span\u003e \u003cspan\u003e, an Australian liqueur producer to produce a drink that is as delicious as it is refreshing, which is quite simply their improved version of Pimm's!\u003cbr\u003e\u003c\/span\u003e \u003cspan\u003eTriple Juniper gin is combined with orange, bitter orange and blood orange liqueur with exotic spices, bergamot and black tea, for tannic structure. Little sugar is added for a nice balance when used in cocktails.\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e 🍸 Drink in Pimm's Cup, Spritz, Punch or on ice with a nice slice of citrus fruit.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\u003cp class=\"p1\"\u003e \u003cstrong\u003e50cl - 27%\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\n \u003cp class=\"p1\"\u003e\u003cem\u003eAs with many good Australian stories, Never Never began over a pint in a pub. Tim, George \u0026amp; Sean are three friends passionate about flavors and know-how, who decided to pool their money to buy the last piece of the puzzle: a 300 liter hybrid pot and column still, which they named Wendy. They set it up at the back of a brewery on the outskirts of Adelaide in southwest Australia, and the adventure began.\u003cspan class=\"Apple-converted-space\"\u003e\u003cbr\u003e\u003c\/span\u003e Starting a small business is not for the faint-hearted, especially in the crowded market of the modern gin scene. But while they may have chosen to step into the unknown, it wasn't without the knowledge and passion to back them up.\u003c\/em\u003e \u003cbr\u003eThe obsession with\u003cspan\u003e \u003c\/span\u003e\u003cb\u003eTim\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003efor distilling and brewing is hereditary – a descendant of the Gilbey family of distillers in Scotland, he was tinkering with stills and fermenters in his garden long before he had a full-scale distillery to play with.\u003cspan class=\"Apple-converted-space\"\u003e\u003cbr\u003e\u003c\/span\u003e Experience\u003cspan\u003e \u003c\/span\u003e\u003cb\u003eGeorge\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003eis in finance - but don't hold that against him. Always a whiz at science, he traveled the world in search of the skill of flavor production (including lessons in brewing and distilling). He was drawn to the world of flavors and he knew that when he made his own spirits, it would be in his hometown of Adelaide, inspired by the quality craftsmanship the region is known for. \u003cbr\u003e\u003cb\u003eSean\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003ecomes from a hospitality background as a career bartender and passionate cook (a Masterchef contestant, yes yes!). He is well-versed in the flavor manufacturing process and has extensive marketing and brand management expertise, which stems from his work as a national ambassador for a distributor.\u003cspan class=\"Apple-converted-space\"\u003e\u003cbr\u003e\u003c\/span\u003e Never Never has grown considerably since its creation and the very small space they occupied became far too narrow for the production demands. They have built their own distillery, in McLaren Vale, which has a bar where you can come and taste gins and oysters, with breathtaking views of Never Never Land.\u003cbr\u003e \u003cem\u003eWhat is Never Never Land? The vast expanse of the Australian outback stretching beyond the horizon, from which they got their name, but also their spirit of adventure.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003e\u003cem\u003eExclusive import Bibine Club\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Bibine Club","offers":[{"title":"Default Title","offer_id":46468052058438,"sku":"","price":25.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0477\/5342\/9144\/files\/7_c49bc122-5f61-431c-b724-05179ff63881.png?v=1702445169"},{"product_id":"never-never-ginache","title":"Gin Never Never - Ginache","description":"\u003cp\u003e \u003cstrong\u003eNEVER NEVER - Ginache\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e Gin blended with Grenache grapes grown in McLaren Vale. They are picked and crushed within a few hours, then added to Triple Juniper Gin. The mixture is then left with the skins of the grapes for about a month, to develop its rich flavor and color before being pressed, filtered and bottled.\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e Nose of fresh fruit, cherry, plum, sweet pine and spices.\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e Taste of freshly picked raspberries and prunes. Soft tannins and a silky body followed by a light swirl of\u003cmeta charset=\"utf-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003eboysenberry\u003c\/span\u003e . Its flavors bounce between bright raspberry and candied peel to black plum and cinnamon.\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cmeta charset=\"utf-8\"\u003eEnjoy it neat on ice, with a touch of tonic or even as a Spritz!\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e \u003cem\u003eGinache has been named Australia's best flavored gin in 2022.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e \u003cstrong\u003e50cl - 38%\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e \u003cem\u003eAs with many good Australian stories, Never Never began over a pint in a pub. Tim, George \u0026amp; Sean are three friends passionate about flavors and know-how, who decided to pool their money to buy the last piece of the puzzle: a 300 liter hybrid pot and column still, which they named Wendy. They set it up at the back of a brewery on the outskirts of Adelaide in southwest Australia, and the adventure began.\u003c\/em\u003e \u003cbr\u003eStarting a small business is not for the faint-hearted, especially in the crowded market of the modern gin scene. But while they may have chosen to step into the unknown, it wasn't without the knowledge and passion to back them up.\u003cspan class=\"Apple-converted-space\"\u003e\u003cbr\u003e\u003c\/span\u003e The obsession with\u003cspan\u003e \u003c\/span\u003e\u003cb\u003eTim\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003efor distilling and brewing is hereditary – a descendant of the Gilbey family of distillers in Scotland, he was tinkering with stills and fermenters in his garden long before he had a full-scale distillery to play with. \u003cbr\u003eExperience\u003cspan\u003e \u003c\/span\u003e\u003cb\u003eGeorge\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003eis in finance - but don't hold that against him. Always a whiz at science, he traveled the world in search of the skill of flavor production (including lessons in brewing and distilling). He was drawn to the world of flavors and he knew that when he made his own spirits, it would be in his hometown of Adelaide, inspired by the quality craftsmanship the region is known for.\u003cspan class=\"Apple-converted-space\"\u003e\u003cbr\u003e\u003c\/span\u003e \u003cb\u003eSean\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003ecomes from a hospitality background as a career bartender and passionate cook (a Masterchef contestant, yes yes!). He is well-versed in the flavor manufacturing process and has extensive marketing and brand management expertise, which stems from his work as a national ambassador for a distributor. \u003cbr\u003eNever Never has grown considerably since its creation and the very small space they occupied became far too narrow for the production demands. They have built their own distillery, in McLaren Vale, which has a bar where you can come and taste gins and oysters, with breathtaking views of Never Never Land.\u003cbr\u003e \u003cem\u003eWhat is Never Never Land? The vast expanse of the Australian outback stretching beyond the horizon, from which they got their name, but also their spirit of adventure.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003e\u003cem\u003eExclusive import Bibine Club\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e\u003c\/p\u003e","brand":"Bibine Club","offers":[{"title":"Default Title","offer_id":46468063232326,"sku":"","price":30.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0477\/5342\/9144\/files\/5_776f2c84-d2d3-4272-aa25-d7458b1030ce.png?v=1702445204"},{"product_id":"domaine-de-charron-2010","title":"DOMAIN OF CHARRON - 2010 ","description":"\u003cdiv title=\"Page 28\" class=\"page\"\u003e\n\n\u003cdiv class=\"layoutArea\"\u003e\n\n\u003cdiv class=\"column\"\u003e\n\n\u003cp\u003e \u003cstrong\u003eDOMAIN OF CHARRON - 2010\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThe nose is rich with aromas of yellow fruits and very fresh. In the mouth a pleasant sensation of suppleness dominates despite the youth of the vintage. The aromas of vanilla mingle with menthol to finish with stewed yellow fruit. Very nice length\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e \u003cspan data-mce-fragment=\"1\"\u003e🍸 An Armagnac to enjoy alone as an aperitif or as a digestive. To be enjoyed well accompanied or packed away, for the more patient.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cem\u003e\u003cb\u003e70cl - 48.7%\u003c\/b\u003e\u003c\/em\u003e\u003c\/p\u003e\n\n \u003cp\u003e\u003cem\u003eThe Armagnacs from Domaine de Charron come from 100% Baco vines located on a 3 hectare plot in Perquie, in the Landes. The vines thrive on the famous tawny sands of Bas Armagnac. Born from the meeting of land and sea, these sandy and clay-siliceous soils are the personality and pride of Bas Armagnac. In order to offer the best aromas, no sugar or coloring is added to the Armagnacs. They are all raw from barrels, not reduced and aged in barrels. At Domaine de Charron, all the eaux-de-vie are currently in wood. Traditional bottling is done to order. Thanks to their authenticity, each vintage has been rewarded with one or more medals in the following competitions: Concours Général Agricole de Paris, “Talents de l'Armagnac” Eauze Competition, Bas Armagnacs Landais Competition.\u003c\/em\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e","brand":"Bibine Club","offers":[{"title":"Default Title","offer_id":46710956720454,"sku":"","price":60.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0477\/5342\/9144\/files\/2010_SQUARE.png?v=1714658784"},{"product_id":"audemus-spirits-fractal-3-1","title":"FRACTAL 3.1 by Audemus Spirits","description":"\u003cp\u003e \u003cstrong\u003eAudemus Spirits - Fractal 3.1\u003c\/strong\u003e\u003c\/p\u003e\n\n \u003cp class=\"p1\"\u003eThe Fractal series embodies the commitment of Audemus Spirits\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003eto create exquisite spirits, without being bound by traditional categories and rules. Fractals are not a commercial approach, but rather an artistic and creative project which favors expression and flavor above all. As limited editions, each Fractal is an entirely unique creation, which will not necessarily be reproduced. \u003cbr\u003e\u003cem\u003e\u003cstrong\u003eFractal 3.1\u003c\/strong\u003e\u003c\/em\u003e is the latest addition to their collection of hybrid and freestyle spirits. Inspired by Korean and Japanese \u003ci\u003esoju\u003c\/i\u003e and \u003ci\u003eshochu\u003c\/i\u003e , it is a “table spirit” specially designed to accompany bright and spicy dishes. This delicate, silky spirit is made by distilling natural Sauvignon Blanc pomace from Julien Desrante's La Part aux Groles vineyard, located in Julienne, just outside Cognac. On top of that, they add an Amalfi-style lemon peel distillate, sourced from Pépinières Vessières, located in Millas, near Perpignan.\u003c\/p\u003e\n\n\u003cp\u003e \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍸\u003c\/span\u003e Fractal 3.1 is not designed to have a predominant aromatic length that would interfere with the flavors and texture of dishes. Instead, when served chilled and sipped rather than drunk, it acts as a palate cleanser, coating the mouth with a delicate flavor and refreshing sensation that dissipates quickly, preparing your taste buds for the next bite.\u003cbr\u003e Fractal 3.1 can also be enjoyed mixed with sparkling water (in a hard seltzer style), tonic or used as a base for low alcohol cocktails.\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003e29.9% - 50cl\u003cbr\u003e\u003c\/strong\u003e \u003cstrong\u003e\u003cem\u003e\u003cspan class=\"Apple-converted-space\"\u003eExclusive distribution Bibine Club - Production of 72 bottles only\u003c\/span\u003e\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n \u003cp class=\"p1\"\u003e\u003cem\u003eThe Audemus distillery is a bit unusual in the Cognac region, where one usually encounters giant copper beasts that can produce hundreds of liters of their alcohol per day. In fact, there are only a handful of distilleries in the world that create their own way of doing things. Originally inspired by the enigmatic work of Sacred Spirits of London, established a few years previously, they understood the power of a small and nimble offering in the world of distilling.\u003c\/em\u003e \u003cbr\u003e\u003cem\u003eAudemus operates a vacuum distillery from the distiller's lounge (Miko) in the center of Cognac. The principle of this distillation method is simple and now well documented. By lowering the pressure inside the still, they lower the temperature at which the alcohol boils – meaning they avoid cooking the botanicals they are distilling; ensuring that freshness of flavor is maintained. To distill is always to distill – to evaporate and condense; nothing more – however, it is a process that is infinitely complex in its simplicity and allows for a myriad of details.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e","brand":"Bibine Club","offers":[{"title":"Default Title","offer_id":48610370912582,"sku":null,"price":35.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0477\/5342\/9144\/files\/FFFFD30B-1A6D-440F-B915-21BC54637FD9.png?v=1718373424"},{"product_id":"popihn-icauna-biere-blonde","title":"POPIHN - ICAUNA Pale Ale (bière blonde)","description":"\u003cp\u003eIcauna est une Pale Ale brassée avec de l'orge de la ferme du Domaine de Vaumorin dans l'Yonne où se situe la Brasserie Popihn.\u003cspan data-mce-fragment=\"1\"\u003e Elle présente des notes houblonnées, fruitées, la bouche est croustillante avec une légère amertume en fin de bouche. \u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" class=\"emoji\"\u003e🍸À déguster à l'apéritif, en accompagnement de guacamole \u0026amp; totopos, toasts de tarama, de fromages à pâte dure ou encore de tacos. \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-mce-fragment=\"1\"\u003e44cl - 4,8%\u003c\/strong\u003e\u003c\/p\u003e\n\u003cpre class=\"tw-data-text tw-text-large tw-ta\" data-placeholder=\"Traduction\" id=\"tw-target-text\" data-ved=\"2ahUKEwi2kMCD_9KEAxURdaQEHW_ZCJIQ3ewLegQIDhAU\" dir=\"ltr\"\u003e\u003cbr\u003e\u003c\/pre\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Bibine Club","offers":[{"title":"Default Title","offer_id":49243784675654,"sku":null,"price":5.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0477\/5342\/9144\/files\/popihn-icauna-pale-ale-44-cl.webp?v=1709479453"},{"product_id":"popihn-icauna-ipa-biere-blonde","title":"POPIHN - ICAUNEIPA (bière blonde)","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eLa Icaune IPA est une \u003c\/span\u003eNew England ou Hazy IPA (India Pale Ale) houblonnée avec les houblons Cryo Pop, Simcoe et Talus. La robe est blonde brumeuse, la bouche intensément fruitée et la texture ultra juteuse. \u003cspan data-mce-fragment=\"1\"\u003eLégère et f\u003c\/span\u003eacilement buvable, cette bière fera des heureux à votre prochaine soirée ! \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" class=\"emoji\"\u003e🍸À déguster à l'apéritif, en accompagnement de ceviche, fruits de mers, tacitos (encore et toujours) et n'importe quel plat épicé. \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-mce-fragment=\"1\"\u003e44cl - 5,6%\u003c\/strong\u003e\u003c\/p\u003e\n\u003cpre dir=\"ltr\" data-ved=\"2ahUKEwi2kMCD_9KEAxURdaQEHW_ZCJIQ3ewLegQIDhAU\" id=\"tw-target-text\" data-placeholder=\"Traduction\" class=\"tw-data-text tw-text-large tw-ta\"\u003e\u003cbr\u003e\u003c\/pre\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Bibine Club","offers":[{"title":"Default Title","offer_id":49248539476294,"sku":null,"price":6.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0477\/5342\/9144\/files\/popihn-icauneipa-44-cl.webp?v=1709479985"},{"product_id":"t-shirt-unisex-bibine-club-mascotte","title":"T-shirt unisex - Bibine Club Mascotte","description":"\u003cp\u003eNotre t-shirt noir unisex avec sérigraphie blanche fait en France. \u003c\/p\u003e\n\u003cp\u003eA porter tout le temps, partout! \u003c\/p\u003e\n\u003cp\u003eLes t-shirt sont des Gildan Hammer, 100% coton. \u003c\/p\u003e\n\u003cp\u003eLavage à 30° ! \u003c\/p\u003e","brand":"Bibine Club","offers":[{"title":"M","offer_id":49352773992774,"sku":"","price":22.0,"currency_code":"EUR","in_stock":false},{"title":"L","offer_id":49352774025542,"sku":"","price":22.0,"currency_code":"EUR","in_stock":false},{"title":"XL","offer_id":49352774058310,"sku":"","price":22.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0477\/5342\/9144\/files\/IMG-0447.jpg?v=1731593477"},{"product_id":"croptop-noir-bibine-club-logo","title":"Crop Top Noir Bibine Club Logo","description":"\u003cp\u003eLE Crop Top pour vous les femmes, mais aussi les hommes ! À porter tout le temps, partout. 100% Coton bio Oeko Tex. \u003c\/p\u003e\n\u003cp\u003eLogo Bibine Club sur le coeur en sérigraphie. \u003c\/p\u003e\n\u003cp\u003eLavage à 30° \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eFaites pas comme Romain, ne repassez pas vos sérigraphies à l'endroit! \u003c\/p\u003e","brand":"Bibine Club","offers":[{"title":"S","offer_id":49352866627910,"sku":"","price":20.0,"currency_code":"EUR","in_stock":false},{"title":"M","offer_id":49352793325894,"sku":"","price":20.0,"currency_code":"EUR","in_stock":true},{"title":"L","offer_id":49352793358662,"sku":"","price":20.0,"currency_code":"EUR","in_stock":true},{"title":"XL","offer_id":49352793391430,"sku":"","price":20.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0477\/5342\/9144\/files\/IMG-0452.jpg?v=1731593564"},{"product_id":"sweat-shirt-bibine-club-brode","title":"Sweat Shirt Bibine Club Brodé","description":"\u003cp\u003eSweat Gildan Hammer Vert Sapin Unisex brodé en France 100% Coton. \u003c\/p\u003e\n\u003cp\u003eLogo Bibine Club sur le coeur brodé, et le B brodé sur la manche droite.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLavage à 30° \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Bibine Club","offers":[{"title":"S","offer_id":49352869216582,"sku":"","price":50.0,"currency_code":"EUR","in_stock":true},{"title":"M","offer_id":49352869249350,"sku":"","price":50.0,"currency_code":"EUR","in_stock":true},{"title":"L","offer_id":49352869282118,"sku":"","price":50.0,"currency_code":"EUR","in_stock":false},{"title":"XL","offer_id":49352869314886,"sku":"","price":50.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0477\/5342\/9144\/files\/IMG-0446.jpg?v=1731593384"},{"product_id":"domaine-des-grottes-l-antidote","title":"DOMAINE DES GROTTES - L’ANTIDOTE","description":"\u003cp\u003e\u003cstrong\u003eDOMAINE DES GROTTES - L'Antidote\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRomain s’est installé il y a un peu plus de 20 ans Saint-Étienne-des-Oullières (69) dans le Beaujolais, pour produire des vins de qualités, tous certifié Bio, biodynamie et Nature. Il ne réalise que des vins sans aucuns additifs, « natures », extrêmement frais et digestes. Mais il ne se contente pas uniquement du raisin puisqu’il cultive également des fruits, des céréales, des plantes médicinales et se rapproche de la permaculture.\u003c\/p\u003e\n\u003cp\u003eIl  a également voulu créer cette cuvée « L’antidote », car même si le vin est une passion, le plaisir de boire sans l’ivresse est également important. Un pétillant rosé, frais, léger à la finale vive, sans trop de sucrosité ! Parfait pour l’apéro en famille.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngrédients: \u003c\/strong\u003eJus de raisin, jus de pomme et tisane de plantes (une quinzaine de plantes avec modes d’extraction adaptées à chaque plante)  constituent les ingrédients principaux. Un peu de Co2 en plus et Hop !\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e75cl - 0%\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c!----\u003e","brand":"Bibine Club","offers":[{"title":"Default Title","offer_id":49710248231238,"sku":"","price":15.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0477\/5342\/9144\/files\/Designsanstitre_30.png?v=1728360670"},{"product_id":"domaine-brazilier-tradition-blanc","title":"AOZINA - Grand Départ (Red)","description":"\u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp\u003e \u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAOZINA - Grand Départ\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003e🍇\u003c\/span\u003e 100% Grenache Noir\u003cbr\u003e The nose offers notes of blackberries and blueberries highlighted by spices.\u003cbr\u003e The palate is ample, complex and held together by a slight acidity. With the opening, it almost feels like you're biting into a red fruit candy.\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003e🍸\u003c\/span\u003e A wine that will go wonderfully with beautiful cuts of meat. For vegetarians, it will enhance Indian or Mediterranean cuisine.\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e ⚠️ This wine deserves to be drunk decanted or opened a few hours beforehand.\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e \u003cem\u003e\u003cb\u003e\u003cmeta charset=\"utf-8\"\u003eVintage 2022\u003c\/b\u003e\u003c\/em\u003e \u003cbr\u003e75cl - 13.5%\u003cbr\u003e\u003cem\u003e\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n \u003cp\u003e\u003cem\u003eAozina comes from the name of the very first plot that Damien Petitfils cultivated. In Occitan, “Auzina” means “holm oak”, a species of endemic tree which is found in quantity on its terroirs. Damien is originally from Fenouillèdes and grew up in the vineyards, his father being a winegrower. Later he quickly took pleasure in working in the cellar, then participating in work for several winegrower friends. This plot remained in his family and it was thus that, after several years as a rope worker and tree pruner, Damien decided to return to his roots and return to working the land. He already appreciated natural wines and their production aligned with his values. It is important for him to cultivate his land as healthily as possible. The future of our children, the heritage that we will pass on to them and the land that we will leave them are among its main concerns. It was thus quite naturally that he decided to move towards the production of natural wine. Today he works 4 hectares composed of muscat, syrah and grenache, on soil mainly composed of schist in the communes of Latour-de-France, Maury and Estagel. His cellar is located in Planèzes, a small village made up of around a hundred souls, in the heart of his beloved Fenouillèdes, territory of the Pyrénées-Orientales in the Agly valley.\u003c\/em\u003e\u003cbr\u003e\u003c\/p\u003e\n\n \u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e\u003c\/p\u003e","brand":"Bibine Club","offers":[{"title":"Default Title","offer_id":49784327373126,"sku":null,"price":15.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0477\/5342\/9144\/files\/IMG-0674.png?v=1734699682"},{"product_id":"vin-des-potes-born-to-be-blanc","title":"AOZINA - Grand Départ (Red)","description":"\u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp\u003e \u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAOZINA - Grand Départ\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003e🍇\u003c\/span\u003e 100% Grenache Noir\u003cbr\u003e The nose offers notes of blackberries and blueberries highlighted by spices.\u003cbr\u003e The palate is ample, complex and held together by a slight acidity. With the opening, it almost feels like you're biting into a red fruit candy.\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003e🍸\u003c\/span\u003e A wine that will go wonderfully with beautiful cuts of meat. For vegetarians, it will enhance Indian or Mediterranean cuisine.\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e ⚠️ This wine deserves to be drunk decanted or opened a few hours beforehand.\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e \u003cem\u003e\u003cb\u003e\u003cmeta charset=\"utf-8\"\u003eVintage 2022\u003c\/b\u003e\u003c\/em\u003e \u003cbr\u003e75cl - 13.5%\u003cbr\u003e\u003cem\u003e\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n \u003cp\u003e\u003cem\u003eAozina comes from the name of the very first plot that Damien Petitfils cultivated. In Occitan, “Auzina” means “holm oak”, a species of endemic tree which is found in quantity on its terroirs. Damien is originally from Fenouillèdes and grew up in the vineyards, his father being a winegrower. Later he quickly took pleasure in working in the cellar, then participating in work for several winegrower friends. This plot remained in his family and it was thus that, after several years as a rope worker and tree pruner, Damien decided to return to his roots and return to working the land. He already appreciated natural wines and their production aligned with his values. It is important for him to cultivate his land as healthily as possible. The future of our children, the heritage that we will pass on to them and the land that we will leave them are among its main concerns. It was thus quite naturally that he decided to move towards the production of natural wine. Today he works 4 hectares composed of muscat, syrah and grenache, on soil mainly composed of schist in the communes of Latour-de-France, Maury and Estagel. His cellar is located in Planèzes, a small village made up of around a hundred souls, in the heart of his beloved Fenouillèdes, territory of the Pyrénées-Orientales in the Agly valley.\u003c\/em\u003e\u003cbr\u003e\u003c\/p\u003e\n\n \u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e\u003c\/p\u003e","brand":"Bibine Club","offers":[{"title":"Default Title","offer_id":49784335302982,"sku":null,"price":13.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0477\/5342\/9144\/files\/Born_to_be_Vin_des_potes_x_Domaine_Barouillet.png?v=1728362938"},{"product_id":"brand-satz-wilder-satz-blanc","title":"AOZINA - Grand Départ (Red)","description":"\u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp\u003e \u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAOZINA - Grand Départ\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003e🍇\u003c\/span\u003e 100% Grenache Noir\u003cbr\u003e The nose offers notes of blackberries and blueberries highlighted by spices.\u003cbr\u003e The palate is ample, complex and held together by a slight acidity. With the opening, it almost feels like you're biting into a red fruit candy.\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003e🍸\u003c\/span\u003e A wine that will go wonderfully with beautiful cuts of meat. For vegetarians, it will enhance Indian or Mediterranean cuisine.\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e ⚠️ This wine deserves to be drunk decanted or opened a few hours beforehand.\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e \u003cem\u003e\u003cb\u003e\u003cmeta charset=\"utf-8\"\u003eVintage 2022\u003c\/b\u003e\u003c\/em\u003e \u003cbr\u003e75cl - 13.5%\u003cbr\u003e\u003cem\u003e\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n \u003cp\u003e\u003cem\u003eAozina comes from the name of the very first plot that Damien Petitfils cultivated. In Occitan, “Auzina” means “holm oak”, a species of endemic tree which is found in quantity on its terroirs. Damien is originally from Fenouillèdes and grew up in the vineyards, his father being a winegrower. Later he quickly took pleasure in working in the cellar, then participating in work for several winegrower friends. This plot remained in his family and it was thus that, after several years as a rope worker and tree pruner, Damien decided to return to his roots and return to working the land. He already appreciated natural wines and their production aligned with his values. It is important for him to cultivate his land as healthily as possible. The future of our children, the heritage that we will pass on to them and the land that we will leave them are among its main concerns. It was thus quite naturally that he decided to move towards the production of natural wine. Today he works 4 hectares composed of muscat, syrah and grenache, on soil mainly composed of schist in the communes of Latour-de-France, Maury and Estagel. His cellar is located in Planèzes, a small village made up of around a hundred souls, in the heart of his beloved Fenouillèdes, territory of the Pyrénées-Orientales in the Agly valley.\u003c\/em\u003e\u003cbr\u003e\u003c\/p\u003e\n\n \u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e\u003c\/p\u003e","brand":"Bibine Club","offers":[{"title":"Default Title","offer_id":49784437342534,"sku":null,"price":17.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0477\/5342\/9144\/files\/53444F09-FB97-4BE7-AB88-90611B29F6B1.png?v=1718710906"},{"product_id":"vin-des-potes-x-jason-ligas-greek-connection-blanc","title":"AOZINA - Grand Départ (Red)","description":"\u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp\u003e \u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAOZINA - Grand Départ\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003e🍇\u003c\/span\u003e 100% Grenache Noir\u003cbr\u003e The nose offers notes of blackberries and blueberries highlighted by spices.\u003cbr\u003e The palate is ample, complex and held together by a slight acidity. With the opening, it almost feels like you're biting into a red fruit candy.\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003e🍸\u003c\/span\u003e A wine that will go wonderfully with beautiful cuts of meat. For vegetarians, it will enhance Indian or Mediterranean cuisine.\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e ⚠️ This wine deserves to be drunk decanted or opened a few hours beforehand.\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e \u003cem\u003e\u003cb\u003e\u003cmeta charset=\"utf-8\"\u003eVintage 2022\u003c\/b\u003e\u003c\/em\u003e \u003cbr\u003e75cl - 13.5%\u003cbr\u003e\u003cem\u003e\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n \u003cp\u003e\u003cem\u003eAozina comes from the name of the very first plot that Damien Petitfils cultivated. In Occitan, “Auzina” means “holm oak”, a species of endemic tree which is found in quantity on its terroirs. Damien is originally from Fenouillèdes and grew up in the vineyards, his father being a winegrower. Later he quickly took pleasure in working in the cellar, then participating in work for several winegrower friends. This plot remained in his family and it was thus that, after several years as a rope worker and tree pruner, Damien decided to return to his roots and return to working the land. He already appreciated natural wines and their production aligned with his values. It is important for him to cultivate his land as healthily as possible. The future of our children, the heritage that we will pass on to them and the land that we will leave them are among its main concerns. It was thus quite naturally that he decided to move towards the production of natural wine. Today he works 4 hectares composed of muscat, syrah and grenache, on soil mainly composed of schist in the communes of Latour-de-France, Maury and Estagel. His cellar is located in Planèzes, a small village made up of around a hundred souls, in the heart of his beloved Fenouillèdes, territory of the Pyrénées-Orientales in the Agly valley.\u003c\/em\u003e\u003cbr\u003e\u003c\/p\u003e\n\n \u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e\u003c\/p\u003e","brand":"Bibine Club","offers":[{"title":"Default Title","offer_id":49795706388806,"sku":null,"price":20.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0477\/5342\/9144\/files\/VIN_DES_POTES_x_JASON_LIGAS_-_GREEK_CONNECTION.png?v=1728363235"},{"product_id":"vin-des-potes-x-yohann-moreno-apache-rouge-copie","title":"AOZINA - Grand Départ (Red)","description":"\u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp\u003e \u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAOZINA - Grand Départ\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003e🍇\u003c\/span\u003e 100% Grenache Noir\u003cbr\u003e The nose offers notes of blackberries and blueberries highlighted by spices.\u003cbr\u003e The palate is ample, complex and held together by a slight acidity. With the opening, it almost feels like you're biting into a red fruit candy.\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003e🍸\u003c\/span\u003e A wine that will go wonderfully with beautiful cuts of meat. For vegetarians, it will enhance Indian or Mediterranean cuisine.\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e ⚠️ This wine deserves to be drunk decanted or opened a few hours beforehand.\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e \u003cem\u003e\u003cb\u003e\u003cmeta charset=\"utf-8\"\u003eVintage 2022\u003c\/b\u003e\u003c\/em\u003e \u003cbr\u003e75cl - 13.5%\u003cbr\u003e\u003cem\u003e\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n \u003cp\u003e\u003cem\u003eAozina comes from the name of the very first plot that Damien Petitfils cultivated. In Occitan, “Auzina” means “holm oak”, a species of endemic tree which is found in quantity on its terroirs. Damien is originally from Fenouillèdes and grew up in the vineyards, his father being a winegrower. Later he quickly took pleasure in working in the cellar, then participating in work for several winegrower friends. This plot remained in his family and it was thus that, after several years as a rope worker and tree pruner, Damien decided to return to his roots and return to working the land. He already appreciated natural wines and their production aligned with his values. It is important for him to cultivate his land as healthily as possible. The future of our children, the heritage that we will pass on to them and the land that we will leave them are among its main concerns. It was thus quite naturally that he decided to move towards the production of natural wine. Today he works 4 hectares composed of muscat, syrah and grenache, on soil mainly composed of schist in the communes of Latour-de-France, Maury and Estagel. His cellar is located in Planèzes, a small village made up of around a hundred souls, in the heart of his beloved Fenouillèdes, territory of the Pyrénées-Orientales in the Agly valley.\u003c\/em\u003e\u003cbr\u003e\u003c\/p\u003e\n\n \u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e\u003c\/p\u003e","brand":"Bibine Club","offers":[{"title":"Default Title","offer_id":49919283855686,"sku":null,"price":16.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0477\/5342\/9144\/files\/Bloom_-_Vin_des_Potes_x_Remi_Pouzin.png?v=1728363093"},{"product_id":"vin-des-potes-x-remi-pouizin-bloom-blanc-copie","title":"AOZINA - Grand Départ (Red)","description":"\u003cmeta charset=\"utf-8\"\u003e\n\n\u003cp\u003e \u003cspan\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAOZINA - Grand Départ\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003e🍇\u003c\/span\u003e 100% Grenache Noir\u003cbr\u003e The nose offers notes of blackberries and blueberries highlighted by spices.\u003cbr\u003e The palate is ample, complex and held together by a slight acidity. With the opening, it almost feels like you're biting into a red fruit candy.\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003e🍸\u003c\/span\u003e A wine that will go wonderfully with beautiful cuts of meat. For vegetarians, it will enhance Indian or Mediterranean cuisine.\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e ⚠️ This wine deserves to be drunk decanted or opened a few hours beforehand.\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e \u003cem\u003e\u003cb\u003e\u003cmeta charset=\"utf-8\"\u003eVintage 2022\u003c\/b\u003e\u003c\/em\u003e \u003cbr\u003e75cl - 13.5%\u003cbr\u003e\u003cem\u003e\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n \u003cp\u003e\u003cem\u003eAozina comes from the name of the very first plot that Damien Petitfils cultivated. In Occitan, “Auzina” means “holm oak”, a species of endemic tree which is found in quantity on its terroirs. Damien is originally from Fenouillèdes and grew up in the vineyards, his father being a winegrower. Later he quickly took pleasure in working in the cellar, then participating in work for several winegrower friends. This plot remained in his family and it was thus that, after several years as a rope worker and tree pruner, Damien decided to return to his roots and return to working the land. He already appreciated natural wines and their production aligned with his values. It is important for him to cultivate his land as healthily as possible. The future of our children, the heritage that we will pass on to them and the land that we will leave them are among its main concerns. It was thus quite naturally that he decided to move towards the production of natural wine. Today he works 4 hectares composed of muscat, syrah and grenache, on soil mainly composed of schist in the communes of Latour-de-France, Maury and Estagel. His cellar is located in Planèzes, a small village made up of around a hundred souls, in the heart of his beloved Fenouillèdes, territory of the Pyrénées-Orientales in the Agly valley.\u003c\/em\u003e\u003cbr\u003e\u003c\/p\u003e\n\n \u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e\u003c\/p\u003e","brand":"Bibine Club","offers":[{"title":"Default Title","offer_id":49938381308230,"sku":null,"price":13.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0477\/5342\/9144\/files\/vin_des_potes_x_yoann_moreno_-_Apache.png?v=1728382272"},{"product_id":"soif-du-vendengeur-legende-dagrumes-biere-viere-copie","title":"SOIF DU VENDANGEUR - DU CINSAULT POUR LES SANGLIERS  (Bière Vivante)","description":"\u003cp\u003e\u003cstrong\u003eSOIF DU VENDANGEUR \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHybride entre bière et vins (aussi appelé vière), nous avons ici un brassin de bière assemblé à des mouts de raisins. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFermentée naturellement sur lie et marc de Cinsault\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eVieillie en barriques de vin blanc pendant 6 mois.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eIngrédients:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eeau, malt d’orge, blé, houblon, raisins, sucre. Contient du gluten.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" class=\"emoji\"\u003e🍸À déguster à l'apéritif, \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-mce-fragment=\"1\"\u003e75cl - 6%\u003c\/strong\u003e\u003c\/p\u003e\n\u003cpre dir=\"ltr\" data-ved=\"2ahUKEwi2kMCD_9KEAxURdaQEHW_ZCJIQ3ewLegQIDhAU\" id=\"tw-target-text\" data-placeholder=\"Traduction\" class=\"tw-data-text tw-text-large tw-ta\"\u003e\u003c\/pre\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Bibine Club","offers":[{"title":"Default Title","offer_id":49944464195910,"sku":null,"price":15.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0477\/5342\/9144\/files\/2FDF92F2-4B48-4D5F-A3F6-8C90805450E2.png?v=1737728637"},{"product_id":"soif-du-vendengeur-jacques-de-lours-biere-vivante","title":"SOIF DU VENDANGEUR - JACQUES DE L'OURS (Bière Vivante)","description":"\u003cp\u003e\u003cstrong\u003eSOIF DU VENDENGEUR\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHybride entre bière et vins (aussi appelé vière), nous avons ici un brassin de bière assemblé à des mouts de raisins. \u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFermentée naturellement sur des grappes entières de muscat. (Vendangé à la main à Pézilla la Rivière). \u003c\/span\u003e\u003cspan\u003e1 mois de macération puis v\u003c\/span\u003e\u003cspan\u003eieillie en demi-muids pendant \u003c\/span\u003e\u003cspan\u003e6 mois.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngrédients: \u003c\/strong\u003e\u003cspan\u003eeau, malt d’orge, blé, houblon, raisins, sucre. Contient du gluten.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" class=\"emoji\"\u003e🍸À déguster à l'apéritif\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-mce-fragment=\"1\"\u003e75cl - 5%\u003c\/strong\u003e\u003c\/p\u003e\n\u003cpre dir=\"ltr\" data-ved=\"2ahUKEwi2kMCD_9KEAxURdaQEHW_ZCJIQ3ewLegQIDhAU\" id=\"tw-target-text\" data-placeholder=\"Traduction\" class=\"tw-data-text tw-text-large tw-ta\"\u003e\u003c\/pre\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Bibine Club","offers":[{"title":"Default Title","offer_id":49944508662086,"sku":null,"price":15.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0477\/5342\/9144\/files\/soif_du_vendangeur_-_Jacques_de_l_Ours.png?v=1728503198"},{"product_id":"fractal-3-1-par-audemus-spirits-copie","title":"FRACTAL 3.1 by Audemus Spirits","description":"\u003cp\u003e \u003cstrong\u003eAudemus Spirits - Fractal 3.1\u003c\/strong\u003e\u003c\/p\u003e\n\n \u003cp class=\"p1\"\u003eThe Fractal series embodies the commitment of Audemus Spirits\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003eto create exquisite spirits, without being bound by traditional categories and rules. Fractals are not a commercial approach, but rather an artistic and creative project which favors expression and flavor above all. As limited editions, each Fractal is an entirely unique creation, which will not necessarily be reproduced. \u003cbr\u003e\u003cem\u003e\u003cstrong\u003eFractal 3.1\u003c\/strong\u003e\u003c\/em\u003e is the latest addition to their collection of hybrid and freestyle spirits. Inspired by Korean and Japanese \u003ci\u003esoju\u003c\/i\u003e and \u003ci\u003eshochu\u003c\/i\u003e , it is a “table spirit” specially designed to accompany bright and spicy dishes. This delicate, silky spirit is made by distilling natural Sauvignon Blanc pomace from Julien Desrante's La Part aux Groles vineyard, located in Julienne, just outside Cognac. On top of that, they add an Amalfi-style lemon peel distillate, sourced from Pépinières Vessières, located in Millas, near Perpignan.\u003c\/p\u003e\n\n\u003cp\u003e \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍸\u003c\/span\u003e Fractal 3.1 is not designed to have a predominant aromatic length that would interfere with the flavors and texture of dishes. Instead, when served chilled and sipped rather than drunk, it acts as a palate cleanser, coating the mouth with a delicate flavor and refreshing sensation that dissipates quickly, preparing your taste buds for the next bite.\u003cbr\u003e Fractal 3.1 can also be enjoyed mixed with sparkling water (in a hard seltzer style), tonic or used as a base for low alcohol cocktails.\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003e29.9% - 50cl\u003cbr\u003e\u003c\/strong\u003e \u003cstrong\u003e\u003cem\u003e\u003cspan class=\"Apple-converted-space\"\u003eExclusive distribution Bibine Club - Production of 72 bottles only\u003c\/span\u003e\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n \u003cp class=\"p1\"\u003e\u003cem\u003eThe Audemus distillery is a bit unusual in the Cognac region, where one usually encounters giant copper beasts that can produce hundreds of liters of their alcohol per day. In fact, there are only a handful of distilleries in the world that create their own way of doing things. Originally inspired by the enigmatic work of Sacred Spirits of London, established a few years previously, they understood the power of a small and nimble offering in the world of distilling.\u003c\/em\u003e \u003cbr\u003e\u003cem\u003eAudemus operates a vacuum distillery from the distiller's lounge (Miko) in the center of Cognac. The principle of this distillation method is simple and now well documented. By lowering the pressure inside the still, they lower the temperature at which the alcohol boils – meaning they avoid cooking the botanicals they are distilling; ensuring that freshness of flavor is maintained. To distill is always to distill – to evaporate and condense; nothing more – however, it is a process that is infinitely complex in its simplicity and allows for a myriad of details.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e","brand":"Bibine Club","offers":[{"title":"Default Title","offer_id":49981300998470,"sku":null,"price":35.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0477\/5342\/9144\/files\/4B7F5ADD-9162-4078-A44E-BE59B3D3E64C.png?v=1720201107"},{"product_id":"distillerie-de-la-plaine-pastis-n1-copie","title":"FRACTAL 3.1 by Audemus Spirits","description":"\u003cp\u003e \u003cstrong\u003eAudemus Spirits - Fractal 3.1\u003c\/strong\u003e\u003c\/p\u003e\n\n \u003cp class=\"p1\"\u003eThe Fractal series embodies the commitment of Audemus Spirits\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003eto create exquisite spirits, without being bound by traditional categories and rules. Fractals are not a commercial approach, but rather an artistic and creative project which favors expression and flavor above all. As limited editions, each Fractal is an entirely unique creation, which will not necessarily be reproduced. \u003cbr\u003e\u003cem\u003e\u003cstrong\u003eFractal 3.1\u003c\/strong\u003e\u003c\/em\u003e is the latest addition to their collection of hybrid and freestyle spirits. Inspired by Korean and Japanese \u003ci\u003esoju\u003c\/i\u003e and \u003ci\u003eshochu\u003c\/i\u003e , it is a “table spirit” specially designed to accompany bright and spicy dishes. This delicate, silky spirit is made by distilling natural Sauvignon Blanc pomace from Julien Desrante's La Part aux Groles vineyard, located in Julienne, just outside Cognac. On top of that, they add an Amalfi-style lemon peel distillate, sourced from Pépinières Vessières, located in Millas, near Perpignan.\u003c\/p\u003e\n\n\u003cp\u003e \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍸\u003c\/span\u003e Fractal 3.1 is not designed to have a predominant aromatic length that would interfere with the flavors and texture of dishes. Instead, when served chilled and sipped rather than drunk, it acts as a palate cleanser, coating the mouth with a delicate flavor and refreshing sensation that dissipates quickly, preparing your taste buds for the next bite.\u003cbr\u003e Fractal 3.1 can also be enjoyed mixed with sparkling water (in a hard seltzer style), tonic or used as a base for low alcohol cocktails.\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003e29.9% - 50cl\u003cbr\u003e\u003c\/strong\u003e \u003cstrong\u003e\u003cem\u003e\u003cspan class=\"Apple-converted-space\"\u003eExclusive distribution Bibine Club - Production of 72 bottles only\u003c\/span\u003e\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n \u003cp class=\"p1\"\u003e\u003cem\u003eThe Audemus distillery is a bit unusual in the Cognac region, where one usually encounters giant copper beasts that can produce hundreds of liters of their alcohol per day. In fact, there are only a handful of distilleries in the world that create their own way of doing things. Originally inspired by the enigmatic work of Sacred Spirits of London, established a few years previously, they understood the power of a small and nimble offering in the world of distilling.\u003c\/em\u003e \u003cbr\u003e\u003cem\u003eAudemus operates a vacuum distillery from the distiller's lounge (Miko) in the center of Cognac. The principle of this distillation method is simple and now well documented. By lowering the pressure inside the still, they lower the temperature at which the alcohol boils – meaning they avoid cooking the botanicals they are distilling; ensuring that freshness of flavor is maintained. To distill is always to distill – to evaporate and condense; nothing more – however, it is a process that is infinitely complex in its simplicity and allows for a myriad of details.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e","brand":"Bibine Club","offers":[{"title":"Default Title","offer_id":49981353165126,"sku":null,"price":35.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0477\/5342\/9144\/files\/AEEC82A3-0F67-48BA-B090-5D682A538A6A.png?v=1720201135"},{"product_id":"bi-re-piggy-brewing-pick-me-up","title":"BIÈRE PIGGY BREWING - PICK ME UP","description":"\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eBrassée à partir du houblon Citra, cette\u003c\/span\u003e\u003cspan\u003e American Pale Ale est bien fruitée avec une fin de bouche sur l'amertume. Dessoiffante à souhait, elle vous redonnera un bon petit coup de fouet ! \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-mce-fragment=\"1\"\u003e33cl - 4,5%\u003c\/strong\u003e\u003c\/p\u003e\n\u003cpre class=\"tw-data-text tw-text-large tw-ta\" data-placeholder=\"Traduction\" id=\"tw-target-text\" data-ved=\"2ahUKEwi2kMCD_9KEAxURdaQEHW_ZCJIQ3ewLegQIDhAU\" dir=\"ltr\"\u003e\u003c\/pre\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Bibine Club","offers":[{"title":"Default Title","offer_id":50025048998214,"sku":null,"price":5.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0477\/5342\/9144\/files\/DFF16377-74F0-415E-9CE1-70088EBCB6C7.png?v=1720087832"},{"product_id":"popihn-icauna-pale-ale-biere-blonde-copie","title":"POPIHN - POPIHLS (bière blonde)","description":"\u003cp\u003e\u003cstrong\u003ePOPIHN - POPIHLS\u003cbr\u003e\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cmeta charset=\"utf-8\"\u003ePopihn nous enchante à nouveau avec une Pils exceptionnelle ! Brassée avec le houblon Saaz, traditionnellement utilisé pour ce style, cette Pils développe de délicats arômes herbacés qui raviront vos papilles. \u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cspan class=\"emoji\" data-mce-fragment=\"1\"\u003e🍸À déguster à l'apéritif, en accompagnement de guacamole \u0026amp; totopos, toasts de tarama, de fromages à pâte dure ou encore de tacos. \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-mce-fragment=\"1\"\u003e44cl - 4,8%\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv class=\"elementor-element elementor-element-50bc20d elementor-widget elementor-widget-text-editor\" data-id=\"50bc20d\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\"\u003e\n\u003cdiv class=\"elementor-widget-container\"\u003e\n\u003cdiv class=\"elementor-text-editor elementor-clearfix\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Bibine Club","offers":[{"title":"Default Title","offer_id":50029578092870,"sku":null,"price":5.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0477\/5342\/9144\/files\/AB29CB11-587C-4214-85D1-E29B559EECB9.png?v=1720087625"},{"product_id":"sonshine-blanksia","title":"SONSHINE - BLANKSIA (BLANC)","description":"\u003cp\u003e\u003cstrong\u003eSONSHINE - Blanksia\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e🍇 \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e60% Riesling, 40% Muscat \u003cbr\u003eNégoce: Achat de raisins au Domaine Luc Faller en Alsace.\u003cbr\u003ePressurage direct, co-fermentation des cépages, élevage en cuve. \u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTrès beau blanc aux délicates notes florales et d'agrumes. La bouche est minérale et a une belle acidité. \u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003ePS: La fleur sur l'étiquette est une Banksia, une fleur autochtone en Australie.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍸 \u003c\/span\u003eA déguster dès l'apéro, sur un plateau de fruits de mer, des poissons crus, poissons grillés, une volaille, légumes rôties ou encore un crumble. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cem\u003e\u003cstrong\u003eMillésime 2023\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003e\u003cem\u003e\u003cb\u003e75cl - 12% \u003cbr\u003eVin élaboré avec quelques sulfites\u003c\/b\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003c!----\u003e\u003c!----\u003e","brand":"Bibine Club","offers":[{"title":"Default Title","offer_id":50085411193158,"sku":"","price":18.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0477\/5342\/9144\/files\/6464D8A8-85AA-4AA7-BF76-4B246FE93398.png?v=1720852493"},{"product_id":"cherico-cacao-chicoree-cereales-bio","title":"CHERICO - Cacao, Chicorée \u0026 Céréales BIO","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eQuand l'intensité du cacao rencontre les notes caramélisées et de noisettes de la chicorée ça donne ça : Un chocolat chaud gourmand et riches en fibres pour une tasse qui réchauffe les cœurs toute l'année. \u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRiche en fibres prébiotiques\u003c\/li\u003e\n\u003cli\u003e*Moins sucré que la moyenne des chocolats\u003c\/li\u003e\n\u003cli\u003eL'éneregie des céréales\u003c\/li\u003e\n\u003cli\u003esans arômes artificiels\u003c\/li\u003e\n\u003cli\u003eUn goût sans pareil: l'intensité du cacao \u0026amp; les notes de caramel de la chicorée\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e80g - 25 tasses\u003c\/strong\u003e\u003c\/p\u003e","brand":"Bibine Club","offers":[{"title":"Default Title","offer_id":50411051614534,"sku":"","price":9.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0477\/5342\/9144\/files\/IMG-0479.jpg?v=1732035274"},{"product_id":"cherico-chicoree-cafe-bio","title":"CHERICO - CHICORÉE \u0026 CAFÉ BIO","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eTous les bénéfices de la chicorée, le kick du café en plus. \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003eUn blend de 80% de chicorée et 20% de café\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003epour \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eun mélange qui allie notes corsées du café arabica et la douceur caramel et noisette de la chicorée. Un coup de fouet pour l'esprit, une douceur pour le corps. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cspan\u003eBlend\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e80% de chicorée nature BIO\u003c\/li\u003e\n\u003cli\u003e20% de Café Pur arabica BIO\u003cspan\u003e \u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e80g - 25 tasses\u003c\/strong\u003e\u003c\/p\u003e","brand":"Bibine Club","offers":[{"title":"Default Title","offer_id":50413292388678,"sku":"","price":8.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0477\/5342\/9144\/files\/IMG-0478.jpg?v=1732035057"},{"product_id":"cherico-chicoree-instantanee-nature-bio-sans-cafeine","title":"CHERICO - CHICORÉE INSTANTANÉE NATURE BIO, SANS CAFÉINE","description":"\u003cdiv data-v-77197b77=\"\" class=\"rich-description ds-text-base ds-text-neutral-900 gradient-ellipsis\"\u003e\n\u003cp\u003eLe vrai goût de la chicorée prêt en 2 min\u003cstrong\u003e. \u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eDes notes toastées, de noisettes torréfiées, le tout équilibré par une fine amertume.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e0% de caféine, riches en fibres prébiotiques, 100% réconfortant pour réduire sa dose de caféine en douceur ! \u003c\/span\u003e\u003c\/p\u003e\n\u003cbr\u003e\n\u003cul\u003e\n\u003cli\u003eNaturellement sans caféine\u003c\/li\u003e\n\u003cli\u003eRiche en fibres : Idéale pour la digestion\u003c\/li\u003e\n\u003cli\u003e100% d'origine végétale\u003c\/li\u003e\n\u003cli\u003eSans sucre ajouté\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Bibine Club","offers":[{"title":"Default Title","offer_id":50413330563398,"sku":"","price":8.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0477\/5342\/9144\/files\/IMG-0477.jpg?v=1732034679"},{"product_id":"domaine-geschickt-riesling-blanc","title":"DOMAINE GESCHICKT - RIESLING (BLANC)","description":"\u003cp\u003e\u003cstrong\u003eDOMAINE GESCHICKT - Riesling\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e🍇 \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e100% Riesling\u003cbr\u003e\u003c\/span\u003e\u003cmeta charset=\"utf-8\"\u003eAurélie et Arnaud nous offrent un Riesling qui fait honneur à l'Alsace. Issu de rieslings de bas de coteaux, cet assemblage est un pur bijou d'équilibre. Entre maturité, gourmandise et belle fraîcheur. On a une petite tension minérale propre au terroir qui donne une très grosse buvabilité à la cuvée. \u003cbr\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eAu nez, on retrouve des \u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003enotes délicates de fleur d'oranger\u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e, de pierre à fusil, et quelques notes d'agrumes. \u003cmeta charset=\"utf-8\"\u003eEn bouche, la minéralité continue de s'exprimer avec des notes citronnés. C’est un vin naturel, franc et rafraîchissant, parfait pour toutes les occasions.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍸 À boire bien frais, dès l'apéro, sur des poissons cuits ou crus, des coquillages, un magret de canard, des fromages coulants ou... une bonne grosse tartiflette. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cem\u003e\u003cb\u003eMillésime 2023\u003cbr\u003e\u003c\/b\u003e\u003c\/em\u003e\u003cem\u003e\u003cb\u003e75cl - 12% \u003c\/b\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"Bibine Club","offers":[{"title":"Default Title","offer_id":50508217712966,"sku":"","price":21.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0477\/5342\/9144\/files\/Designsanstitre_21.png?v=1727516588"},{"product_id":"aubert-et-matthieu-palooza-blanc","title":"AUBERT ET MATTHIEU - PALOOZA BLANC","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍇 Grenache, Vermentino \u003cbr\u003e\u003c\/span\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eMacération pré-fermentée à froid, suivie d'une vinification traditionnelle. Les raisins secs sont égrappés, pressés et débourbés à froid, puis soutirés avant un élevage sur lies.\u003c\/span\u003e\u003cbr\u003eDécouvrez la fraîcheur éclatante de ce vin blanc, une petite pépite de l'IGP Pays d'Oc ! Avec sa robe pâle, il annonce un vrai feu d’artifice d’arômes : fleurs blanches, miel, rhubarbe et fruits confits. En bouche, on a d'abord une douceur gourmande qui laisse place à des notes d’agrumes bien rafraîchissantes. La finale est acidulée et ultra désaltérante, avec une touche zestée qui reste en bouche.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e🍸 À boire bien frais, dès l'apéro, pour accompagner des poissons, une volaille, un pad thaï et des fromages variés. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e75cl - 12,5%\u003c\/strong\u003e\u003cbr\u003eVin contenant des sulfites \u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Bibine Club ","offers":[{"title":"Default Title","offer_id":50639411872070,"sku":"","price":9.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0477\/5342\/9144\/files\/7B8FC9CE-0C16-4169-9541-06F4DC972E93.png?v=1729602171"},{"product_id":"aubert-et-matthieu-palooza-rouge","title":"AUBERT ET MATTHIEU - PALOOZA ROUGE","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍇 Grenache, Syrah, Marselan \u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eMacération pré-fermentaire à froid suivie d'une vinification traditionnelle\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003ePalooza Rouge, directement venu de l'IGP Pays d'Oc, c’est la fraîcheur et la légèreté à chaque gorgée. Ce rouge est un équilibre parfait entre fruité et souplesse, avec des notes gourmandes et une petite pointe d'épices en finale qui fait toute la différence.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e🍸 Un rouge frais et léger à boire dès l'apéro, idéal avec des quesadillas ou une belle assiette de charcuteries fines. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e75cl - 13,5%\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eVin contenant des sulfites \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Bibine Club ","offers":[{"title":"Default Title","offer_id":50640848355654,"sku":"","price":9.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0477\/5342\/9144\/files\/Palrouge_3-copie.png?v=1729611803"},{"product_id":"aubert-et-matthieu-katy-blanc","title":"AUBERT ET MATTHIEU - KATE (BLANC)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍇 100% Sauvignon Blanc \u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eRécolte nocturne pour préserver la fraîcheur, égrappage total et fermentation en cuve thermo-régulée. \u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eUn blanc IGP Pays d'Oc plein de peps et d'exotisme, qui allie élégance et fraîcheur. Bio et vibrant, il réveille les papilles avec ses arômes de fruits exotiques et offre une belle vivacité et  longueur en bouche. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e🍸 A boire bien frais dès l'apéro, en accompagnement d'un risotto aux asperges, d'une salade, de coquillages grillés à la plancha... \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e75cl - 12,5%\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eVin contenant des sulfites \u003c\/strong\u003e\u003c\/p\u003e","brand":"Bibine Club ","offers":[{"title":"Default Title","offer_id":50641140318534,"sku":"","price":14.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0477\/5342\/9144\/files\/10.webp?v=1729615355"},{"product_id":"aubert-et-matthieu-suzy-blanc","title":"AUBERT ET MATTHIEU - SUZY (BLANC)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e🍇 100% Chardonnay\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eVendanges manuelles, vinification traditionnelle, vieillissement sur lies pendant 6 mois.\u003c\/span\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/span\u003eUn blanc qui allie pureté, élégance et une petite touche de rondeur. Avec ses arômes délicats d’agrumes, de pomme et de pêche, il est parfait pour vos apéros entre amis. Chaque grappe profite du doux climat méditerranéen et d’un sol riche, ce qui donne un vin tout en rondeur et en harmonie.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e🍸 A boire bien frais dès l'apéro, en accompagnement d'une planche de charcuterie, d'un houmous, ceviche de daurade, une salade fraiche à l'italienne ou encore un plateau de fromages frais. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e75cl - 13%\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eVin contenant des sulfites \u003c\/strong\u003e\u003c\/p\u003e","brand":"Bibine Club ","offers":[{"title":"Default Title","offer_id":50641164009798,"sku":"","price":14.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0477\/5342\/9144\/files\/Suzy.webp?v=1729615807"},{"product_id":"domaine-des-grottes-antilope","title":"DOMAINE DES GROTTES - ANTILOPE 0%","description":"\u003cp\u003e\u003cstrong\u003eDOMAINE DES GROTTES - Antilope \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAntilope est un pétillant sans alcool à base de jus de raisin blanc, de jus de pomme et d'infusions d'agrumes, genévrier, pin sylvestre, gentiane jaune, verveine citronnée, achillée millefeuille, armoise et mûre, avec des bulles ajoutées au dioxyde de carbone.\u003cbr\u003e\u003cstrong\u003eCe n'est pas un vin désalcoolisé\u003c\/strong\u003e, mais un jus frais et floral aux notes subtiles d'infusions. À savourer en verre à vin blanc, idéal pour l'apéritif ou comme alternative saine à une boisson gazeuse. Délicieux pur ou sur glace avec une tranche de citron.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e75cl - 0%\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003c!----\u003e\u003c\/p\u003e","brand":"Bibine Club ","offers":[{"title":"Default Title","offer_id":53393229971782,"sku":"","price":15.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0477\/5342\/9144\/files\/5BBAC7A9-E4A4-4F8B-9540-4C65591E5682.png?v=1730825763"},{"product_id":"affiche-spicy","title":"AFFICHE SPICY","description":"\u003cp\u003eNotre collaboration avec POSTERITA : Pako Golec, Renaud Morin \u0026amp; Louisa Ceccaldi. Une expo à voir chez nous jusqu’au 31 janvier! \u003c\/p\u003e\n\u003cp\u003ePoster 30 x 50 envoyé non encadré. \u003c\/p\u003e\n\u003cp\u003eStocks limités! \u003c\/p\u003e","brand":"Bibine Club ","offers":[{"title":"Default Title","offer_id":53948927607110,"sku":null,"price":20.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0477\/5342\/9144\/files\/IMG-0717.png?v=1736421101"},{"product_id":"affiche-crevettes-chill","title":"AFFICHE CREVETTES CHILL","description":"\u003cp\u003eNotre collaboration avec POSTERITA : Pako Golec, Renaud Morin \u0026amp; Louisa Ceccaldi. Une expo à voir chez nous jusqu’au 31 janvier! Poster 30 x 50 envoyé non encadré. Stocks limités!\u003c\/p\u003e","brand":"Bibine Club ","offers":[{"title":"Default Title","offer_id":53948973941062,"sku":null,"price":20.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0477\/5342\/9144\/files\/IMG-0720.png?v=1736421229"},{"product_id":"affiche-fortune-cookie-la-routourne-va-tourner","title":"AFFICHE FORTUNE COOKIE LA ROUTOURNE VA TOURNER","description":"\u003cp\u003eNotre collaboration avec POSTERITA : Pako Golec, Renaud Morin \u0026amp; Louisa Ceccaldi. Une expo à voir chez nous jusqu’au 31 janvier! Poster 30 x 50 envoyé non encadré. Stocks limités!\u003c\/p\u003e","brand":"Bibine Club ","offers":[{"title":"Default Title","offer_id":53949044490566,"sku":null,"price":20.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0477\/5342\/9144\/files\/IMG-0718.png?v=1736421801"},{"product_id":"domaine-brazilier-pet-nat-brut","title":"DOMAINE BRAZILIER - PET NAT BRUT(BLANC)","description":"\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e🍇 \u003c\/span\u003e100% Pineau D'Aunis \u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003eUne bulle blanc de noir qui fait l’unanimité !\u003cbr\u003eAu nez, ce vin charme avec son côté « brut de cuve », mêlant des notes fermentaires aux arômes de petits fruits rouges et une pointe de poivre. En bouche, c’est une explosion de fraîcheur : une texture ronde, frétillante, avec une belle vivacité et des fruits rouges bien présents. S\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003ea fraîcheur l’accompagne parfaitement tout au long du repas !\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e🍸 À boire dès l'apéritif, sur des poissons crus, de la lotte, des spaghettis aux boulettes ou encore des plats épicés.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cem\u003e\u003cb\u003e\u003cmeta charset=\"utf-8\"\u003eMillésime 2022\u003cbr\u003e75cl - 12,5%\u003cbr\u003e\u003c\/b\u003e\u003c\/em\u003e\u003cstrong\u003eVin élaboré avec quelques sulfites \u003c\/strong\u003e\u003cem\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Bibine Club ","offers":[{"title":"Default Title","offer_id":54029633061190,"sku":"","price":20.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0477\/5342\/9144\/files\/1D4E0D29-C26B-4CEC-8DF4-5EA7C54C733E.png?v=1738083899"},{"product_id":"tizurin-farid-yahimi-x-vin-des-potes","title":"TIZURIN - FARID YAHIMI x VIN DES POTES (ORANGE)","description":"\u003cp\u003eALERTE GROS CANON ! \u003c\/p\u003e\n\u003cp\u003e🍇 100% Chasselas \u003cbr\u003eUne macération de chasselas Alsacien sur la grosse tension qui goûte la pomme et les agrumes. Gros coup de coeur \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e🍸A boire bien frais, dès l'apéro, sur des fruits de mer, fromages à pâte dure ou une grosse fondue ! \u003c\/p\u003e","brand":"Bibine Club ","offers":[{"title":"Default Title","offer_id":55261092479302,"sku":null,"price":20.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0477\/5342\/9144\/files\/580bc6cc-97e7-4631-a194-c1b1b5127845_yahimi.tizurin.bgw.avif?v=1760644893"},{"product_id":"mariotti-bindi-albore-rouge","title":"MARIOTTI BINDI - ALBORE (ROUGE)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e100% \u003cmeta charset=\"utf-8\"\u003eNiellucciu\u003cbr\u003e\u003cbr\u003eRouge nature de Corse, Albore est un vin léger et frais qui met le fruit au premier plan. Cerise, groseille et herbes du maquis au nez, bouche juteuse et tanins fins. À boire frais ou à température, dès l’apéro, facile et élégant, parfait pour partager.\u003c\/p\u003e","brand":"Bibine Club ","offers":[{"title":"Default Title","offer_id":55652312088902,"sku":null,"price":26.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0477\/5342\/9144\/files\/albore-rouge.png?v=1765917083"},{"product_id":"aubert-et-mathieu-palooza-rose","title":"AUBERT ET MATHIEU - PALOOZA ROSÉ","description":"\u003cp\u003e\u003cspan\u003e🍇 Grenache, Cinsault, Vermentino \u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003ePalooza Rosé, c’est tout ce qu'on attend d'un rosé d'été ! \u003cbr\u003e Un vin IGP d’Oc qui célèbre la fraîcheur, avec un nez fruité, une bouche désaltérante et une finale rafraîchissante. On y retrouve des notes de framboise croquante, de pêche, de griotte et une pointe de citron pour le pep’s. U\u003c\/span\u003e\u003cspan\u003en rosé parfaitement équilibré, à la robe claire et au profil aromatique tout en légèreté.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e🍸 À boire bien frais, dès l'apéro, pour accompagner des burrata, poivrons marinés, ou des poissons crus\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e75cl - 12,5%\u003c\/strong\u003e\u003c\/p\u003e","brand":"Bibine Club ","offers":[{"title":"Default Title","offer_id":56843218846022,"sku":null,"price":9.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0477\/5342\/9144\/files\/Palrose_1.webp?v=1782292370"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0477\/5342\/9144\/collections\/Capture_d_ecran_2021-12-05_a_19.13.45.png?v=1702570382","url":"https:\/\/www.bibineclub.fr\/en\/collections\/vin-nature.oembed?page=4","provider":"Bibine Club ","version":"1.0","type":"link"}